Freezer Meal Prep Breakfast Tacos (Egg, Sausage, Cheese)
Maybe it's a Texas thing, but I sure do love breakfast tacos. And this past week I was on the road a lot for my internship, which I was not looking forward to. So, I decided to make a breakfast that I WOULD look forward to each morning. These are freezable and therefore, quick and easy in the morning because you can make enough for a week at 1 time.
Freezer Meal Prep Breakfast Tacos
Addie Roberts | July 16th, 2018
- Prep time: 5 minutes
- Cook time: 15-20 minutes
- Total time: 20-25 minutes
Servings: 10 breakfast tacos
- 1 dozen eggs
- 1 package of breakfast sausage (~1 pound)
- 1/2 cup cheese
- 10 tortillas
- Salsa and avocado (optional...also don't freeze with these ingredients on top)
- Prepare the dozen scrambled eggs in a pan and set aside
- Cook the breakfast sausage in a pan thoroughly
- Place 10 tortillas each on an individual sheet of aluminum foil
- Evenly divide eggs, sausage, and cheese onto all 10 tortillas.
- Cool completely, wrap in foil, and freeze
- To reheat, remove foil from 1 breakfast taco, wrap in a paper towel, and place on a plate
- Microwave for 1 minute and 30 seconds and let stand for ~1 minute
- Top with salsa, avocado, or anything else and enjoy!
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